Anolon SureGrip Cutlery Brings Precision To Your Kitchen

Disclosure: We received product to facilitate our review. All opinions are our own.

The holidays are just around the corner, and it’s a better time than ever to invest in a high quality cutlery set to cook and prep at your best this season. It’s also a great time to really embrace our meal planning and prepping, with kids heading back to school giving us a bit more “me time!”

With the meals you’ll be preparing in mind, we recommend Anolon® SureGrip Cutlery, perfect for more experienced chefs as well as those of us looking to improve our culinary prowess.

Available in two colors to best match your cookware and decor – Gray and Bronze – the cutlery features the iconic Anolon SureGrip handle design that has made Anolon Advanced Cookware so successful.

Anolon SureGrip Cutlery is precision forged, made from premium Japanese steel offering durability and stone-finished sharp blades. The blades are taper-ground to a fine edge, in order to offer superior performance. Cutting and slicing is an effortless task, giving you more control in the kitchen.

You can purchase Anolon knives individually, in sets with sheath, or in the Block Set for convenience and organized presentation. The 17-Piece Block Set includes the following: 8-inch Chef, 8-inch Slicer, 8-inch Bread, 5-inch Santoku, 5-inch Serrated Utility, 3.5-inch Paring, eight 5-inch Steak, Shears, 8” Steel, and beautiful Acacia wood storage block, and retails for $199.99.

This knife set provides all the essential cutlery components for every kitchen, and makes a great complement to the other professional-quality items in the Anolon collection.

We love that the knives from Anolon are highly durable and built to last. They are easy to grip and well-balanced, extremely comfortable to use for all your food prep tasks and for reducing kitchen fatigue. The soft-grip material is available in a choice of classic gray or rich bronze, ideal to match your kitchen décor. Full bolsters elegantly connect blades and handles, and the knives are finished with stainless steel end caps for balance

 The Santoku knife is perfect for slicing, dicing and mincing. The bread knife seamlessly creates a smooth, even cut for table bread or to prep bread before making crostinis. The steak knives cut meat with ease, smoothly cutting with little to no effort from the user.

To shop for these and other great products from Anolon, visit https://www.anolon.com/.

Lorianne Lacey